Kitchen picks

Useful pantry and tool picks for gluten-free, soy-free cooking

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Bowls of flour and baking ingredients

Baking staple

Gluten-Free Flour Blend

A cup-for-cup blend with xanthan gum keeps cookies, cupcakes, churros, and cinnamon rolls simpler.

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Chocolate dessert with dark chocolate

Dessert staple

Soy-Free Chocolate Chips

Useful for cookies, no-churn ice cream, chocolate dip, and hot chocolate.

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Oats in a rustic bowl

Cookie staple

Certified Gluten-Free Oats

Look for certified oats for oatmeal cookies and breakfast-style baking.

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Kitchen tools on a counter

Cooking tool

Instant-Read Thermometer

A thermometer makes chicken, steak, and reheated leftovers easier to cook confidently.

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